Banana And Maple Muffins

Ingredients:

• 20g of Whole Fibre Grains

• 3 ripe bananas

• 2 eggs

• 180g of oats

• 60ml maple syrup

• 60ml of vegetable oil

• 1 tsp of baking powder

• 1 tsp of baking soda

• 1 tsp of cinnamon

Toppings:

• chocolate chips

• raspberries / blueberries

Method:

1. Preheat the oven to 180C/ 356°F/ gas mark 4.

2. Add all ingredients into a blender and blend!

3. Spoon mixture into muffin cases and add your toppings.

4. Pop tray in the oven and bake for 30 minutes.